Monday, April 6, 2009

Baby Porridge with Love

Pei Pei has been eating porridge that is prepared by her grandma, this is the first time she is eating porridge prepared by her DaDi and MaMi.

Pork (the part near the tail), potato, carrot, rice... and of course, lotsa love!

  1. Use hot water to clean the pork
  2. Cook the soup base using the pork, potato and carrot for 1 hour
  3. Remove the oil on the surface of the soup and filter
  4. Double-boil the soup with all the ingredients and rice for 30-45 minutes
  5. Take out the pork, potato and carrot, blend them and put back into the porridge
  6. Serve hot (Phew, it is really not that easy!!)

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