Monday, April 29, 2013

Lovely Drawings on Mushipan

After the last episode of failed drawings on Japanese steamed bread (蒸しパン Mushipan), I learnt that I should not used melted chocolate, should use cocoa powder instead.

Both Pei Pei and Hao Hao helped in mixing the cocoa powder with the batter. 

Tada! See the lovely drawings on the mushipan!

Read this post for the recipe!

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